The list is updated frequently can can be found online or in store locations. Our simple ingredient line-up includes almond flour, coconut flour, and coconut oil. Trader Joe’s maintains an extensive list of their gluten-free products. I have also noticed the pricing on the Udi’s products seems to be a little lower at Trader Joe’s than some of the other stores in the area that carry their products. It is nice to pick up my bread, bagels and buns at the same place that I get a lot of my other groceries. Our location just recently started carrying some of the Udi’s Gluten-Free product line. These cookies join a long list of gluten-free foods available at Trader Joe’s. The front of the bag says “buttery and rich chocolate chip cookies that melt in your mouth” and I have to say that I completely agree! Each cookie had a decent amount of chocolate chips in it, which is not always the case. If these had been on a plate and not in a package, I would not have been able to tell that they were not homemade. They were super crispy and had a wonderful butter flavor. Baking cookies in muffin tins is, quite frankly, a revelation: The all-around heat of each buttered muffin tin well means that the bottoms and sides of the cookies. These were probably some of the most unique packaged gluten-free cookies that I have tasted. Semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin vanilla, natural flavor), rice flour, butter (cream), brown sugar, sugar, eggs, vanilla extract, baking soda, salt, xanthan gum, and water.
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